This cranberry sauce is sweet and fruity. Persimmon tastes a bit like apricot when cooked. For this recipe you’ll need: 1 pound Fuyu persimmons 12 ounces whole cranberries 1/2 cup sugar 1/4 teaspoon cinnamon 1/8 teaspoon nutmeg Peel, core and dice the persimmon into large chunks. Add the persimmon, sugar, spices and 3/4 cup water […]
persimmon
Fuyu Persimmons
There are two types of people out there – those that like persimmon and those that don’t. When it comes to fresh persimmon, I’m on the “don’t like” side. This is problem since we have a lovely and bountiful Fuyu persimmon tree in our backyard. Cooked persimmons are a different story. When gently cooked, Fuyu […]