Homemade gravlax is a great addition to holiday potlucks. Friends will think you are a superstar for bringing such a fancy dish (you don’t have to tell them how easy it was to make). If you start your gravlax on Monday, it will be ready in time for the weekend. The recipe is here. Enjoy!
salmon
Gravlax with Mustard Cream Cheese
Gravlax takes some advanced planning but it’s worth it. I like to take a plate of gravlax with crackers and mustard cream cheese to holiday potlucks. I always make extra to eat for breakfast with cream cheese and bagels. Start this recipe 4-5 days in advance. For this recipe you’ll need: 1 pound salmon filet […]