A Huge Batch of Passion Fruit Curd In my opinion passion fruit curd is a thousand times better than lemon curd. It has the same pucker with a tropical note added. It tastes a bit like mango pudding. I put passion fruit curd in between macarons. It also makes a decadent breakfast spread for waffles […]
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Countdown to Christmas – Smoked Duck Liver with Onion Jam
If you’re making smoked duck take the time to smoke the livers too. What else are you going to do with them? Believe it or not, in our family this recipe is almost as popular as the duck itself. Even the kids eat liver. Wow. The recipe is here.
Onion Jam
I made this recipe up one Thanksgiving when I needed something to go with my smoked duck livers. To my surprise it was a hit and it’s requested every year. This jam also pairs nicely with sharp cheddar cheese. Leftovers can be used as the base for a sauce or marinade. For this recipe you’ll need […]
Great Recipes for Fuyu Persimmons
When life gives you lemons you make lemonade. When life gives you persimmons it’s not that easy. Our backyard tree has reached full size and we have a wicked huge pile of persimmons sitting on the kitchen counter. You know it’s a problem when I slip back into my New England accent. Here are a […]