Fun With Foam

I gave my husband these cool molecular gastronomy kits for Christmas. This weekend we got our foam on with the whipper. The kit includes a cream whipper with 3 decorative tips, N2O catridges, gelatin, agar-agar, xanthan gum and a recipe book.  I paid around $80 for the kit.  I thought the price was pretty reasonable […]

Triple Ginger Snaps

Easy and awesome – that’s what I look for in a Christmas cookie. These ginger snaps have a ton of flavor and look good too. You can freeze the dough and bake it later if you prefer. This recipe makes 64 cookies if you use a teaspoon sized cookie scoop. For this recipe you’ll need: […]

Countdown to Christmas – Pepper Jelly

This is one of my all time favorite canning recipes!  Pepper jelly is wonderful on a cracker with sharp cheddar cheese.  And a jar of pepper jelly is a great homemade gift. The recipe is here. This year I’m planning to print labels for all my homemade goodies using free printables from Snapfish.*  Check them out, they […]